Privileged tossers finally take a
good hard look at themselves
Second-rate expat poseurs, Kate Murphy and Justin Sherrard, have taken
the 2025 Australian Repatriation Championships by storm. They won the
Netherlands–Australia Mixed Doubles event in spectacular fashion, more than a
year after they initially entered the contest. Murphy and Sherrard are the
Senior Directors of the Murphy–Sherrard Partnership (MSP), which has published
the world-renowned but highly annoying Christmas newsletter The Christmas
Times on a very casual and irregular basis since 1997. Recovering from a
13-year stint in Amsterdam, the poor things struggled at times to adjust their
game to local conditions.
Having trained on wind-blown silty Dutch beaches
and brown murky canals, Murphy and Sherrard were caught off guard when they
found themselves suddenly living in Australian beachfront luxury, overlooking
white sand, blue water, pleasant rolling waves, frolicking dolphins and
occasional migrating whales. The pair paid tribute to their sponsors, Lord and
Lady Haig of Wombarra, who are experienced repatriation participants
themselves.
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| MSP staff showing remarkable grit, grandiosity and gratitude at a repatriation retreat at their beachfront training palace earlier this year. |
“About bloody time,” one muttered. “For more than a year now
so many of us have been ignoring their Euro-pretentiousness and insisting that
they just get on with their repatriation game. Finally, they’ve done it.”
MSP offshore subsidiaries dwindle
Analysts are concerned that MSP is losing its foothold in
the European market. Industry data suggests that 75% of MSP directors have
relocated to Australia, leaving the company very exposed to currency
fluctuations. In a bold move, Grote Jongen, one of two junior directors,
relocated to Sydney last September. He has since been sighted at several NSW
beaches, golf courses, pubs and cricket ovals, engaged in strenuous efforts to
“just chill for a while.”
Meanwhile, Kleine Jongen has been promoted to MSP’s
Director, EMEA. He gave his most recent Board (Bored?) update on a video call
from a luxurious hotel bath with views over Dubai. He was allegedly preparing
for a work event. He has been recalled
from MSP’s London office to the firm’s Sydney Headquarters for a 12-day debrief
and vitamin D top-up just after Christmas. The Board is delighted that he will
be accompanied throughout his visit by his Chief of Staff, the always charming
der Liebling.
Building on wobbly foundations
A couple of vagrant international drifters recently
surprised their friends and family by acting like proper grown-ups, purchasing
a house in an inner western suburb of Sydney. The directors of the Murphy-Sherrard Partnership
(MSP), the motto of which is Gaudium ex impetu (joy through
impetuosity), were wandering about aimlessly one Saturday when they noticed a mysterious
black wall with a “For Sale” sign on it.
Within minutes, the couple had charged joyfully into the
impetuous purchase of a quirky residence that forms part of a converted
industrial facility. Their longtime friend-turned-MSP-lawyer rolled his eyes
and exhaled slowly as the directors brushed aside his concerns about a dodgy
building report and a couple of teeny-weeny orange flags in the contract.
Charmed by the built-in barbecue and cute internal courtyard, the couple lapped up the real-estate agent’s claims that at some point in the distant past the house was part of the Aeroplane Jelly factory.
Justin “Jelly Belly” Sherrard, the chief strategist in the complex property transaction, cleverly negotiated a settlement date that would coincide with peak productivity of the fig tree in the back garden. His business partner, Kate “Fruity” Murphy, was delighted with the symbolism of living in a property associated with such an iconic Aussie foodstuff.
“This was not a decision that we trifled with,” she
chuckled, pausing to let her wit soak in. “Living in an old jelly factory
symbolises the perpetual wobbliness that we’ve come to expect from our
relationship.”
She also noted that this would be the seventh headquarters
that MSP had occupied in 14 years.
“I am overjoyed at the prospect of yet again being appointed
Director of Logistics,” Fruity said. “I relish the task of sorting through
mountains of belongings, realising how much of it is useless crap, packing it
all anyway, dealing with removalists, and then creating a restful haven in
which our staff can relax while they watch me unpack. I particularly love
responding to critical queries like ‘Where is the yellow golf tee that was in
the shopping bag full of flat batteries in that chipped orange bowl at the back
of the bookshelf? I need it urgently’.”
Massive gulf opens in family
By our Home Affairs reporter, Juan Over
A Sydney woman has been engulfed in a familial obsession
with shafts, heads and dimpled balls.
“It’s so unfairway” she wailed. “I’ve spent years gaining
enough football knowledge to participate in dinner-table conversations with my
children,” she explained. “I worked so hard to learn the difference between a
Ronaldo and a Ronaldinho, and to accept that messy was not merely a life
descriptor. In fact, this year I am on track to receive a bronze medal in the
family Fantasy Premier League tipping competition. Now all they want to talk
about is golf.”
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Slightly off course (left-to-right): Grand-par, Chutz-par and Great grand-par |
The woman’s eldest son, whom she affectionately refers to as Grand-par, is currently milking his “life member” status at the family resort. His relaxed lifestyle means that rising much before 9.30am is generally regarded as a long shot into the rough. However, the astute woman has observed Grand-par bounding effortlessly from bed at 06:00 if an early tee time is on offer.
She also noted that his father, Great grand-par, a man well
known for working 40-hour days, is increasingly able to find four-hour slots in
his over-scheduled life to engage in a gentle stroll carrying a bag of sticks.
The unnamed woman is working hard to improve her knowledge and skills in this strange game. She is mostly excited about the prospect of chips and slices at tea-time.



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